David Lissner

February 14, 2013

On Consuming Animals

The Chicago Humanities Festival hosted a discussion on consuming animals over the weekend featuring Tom Philpott, correspondent for Mother Jones, and Rob Levitt, owner of The […]
February 13, 2013

The Green Door Opens a New Door With Steak

Dining Chicago posted a news story about Chicago’s oldest tavern “The Green Door” “We want this to be a place for visitors and a place for locals.” […]
February 12, 2013

CHICAGO CUT STEAKHOUSE – RIVER NORTH – Steak Chicago

Chicago Cut Steakhouse stands apart from most of its River North steakhouse (Downtown Chicago) competitors in many ways, but the most obvious is that it offers […]
February 11, 2013

If You Like Fresh Fish With That Prime Steak, Take A Look Inside A Local Fish Distributor

The reality is Chicago’s best steakhouse’s serve some of Chicago’s best fish. So just like there is prime fresh caught seafood. Here we take a look […]
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