Maybe you’re eating less meat for Lent or for your health, or maybe you simply adore fish and seafood, but whatever the motivation, you cannot go wrong if you order a big, beautiful piece of fish – or a perfect crab or lobster – at one of L.A.’s best steakhouses.
With access to some of the finest resources in the world for high-quality fish and seafood (and, for that matter, steak), steakhouses in the City of Angels are renown for serving up the best products of both the surf and the turf.
Here are five of Los Angeles’ best steakhouses, each serving equally fantastic steak and fish/seafood.
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